{"id":865,"date":"2021-02-03T19:29:24","date_gmt":"2021-02-04T02:29:24","guid":{"rendered":"https:\/\/www.orchardlearningcenter.org\/?post_type=product&#038;p=865"},"modified":"2021-05-04T17:13:19","modified_gmt":"2021-05-05T00:13:19","slug":"cortez-coffee-himalayan-whole-bean","status":"publish","type":"product","link":"https:\/\/www.orchardlearningcenter.org\/product\/cortez-coffee-himalayan-whole-bean","title":{"rendered":"Cortez Coffee, Nepal (whole bean)"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p><strong>Flavor Notes:\u00a0<\/strong><em>Salted Caramel, Nutty, Creamy<\/em><\/p>\n<div>Grown in the shady foothills of the Himalayas in Nepal, makes one of the highest grown coffees in the world at 1600 meters above sea-level. This bold and extremely unique coffee has prominent notes of salted caramel, with a creamy aftertaste.\u00a0Earthy smooth espresso experience. Light, balanced, &amp; highly caffeinated.<\/div>\n<div><\/div>\n<div>Cortez Coffee&#8217;s Himalayan beans are sourced from: Nepal.<\/div>\n","protected":false},"featured_media":872,"comment_status":"open","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":""},"_links":{"self":[{"href":"https:\/\/www.orchardlearningcenter.org\/wp-json\/wp\/v2\/product\/865"}],"collection":[{"href":"https:\/\/www.orchardlearningcenter.org\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/www.orchardlearningcenter.org\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/www.orchardlearningcenter.org\/wp-json\/wp\/v2\/comments?post=865"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.orchardlearningcenter.org\/wp-json\/wp\/v2\/media\/872"}],"wp:attachment":[{"href":"https:\/\/www.orchardlearningcenter.org\/wp-json\/wp\/v2\/media?parent=865"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}